Connect with us

Restaurants

Prezzo (Boca Raton) – REVIEW

Published

on

Boca Raton’s Italian Gem, Prezzo, Serves Up Generous Portions and Gourmet Bliss.

April 24th, 2024

Prezzo, an Italian trattoria in Boca Raton, has established itself as a beloved local favorite since its inception in 2017, known for its soulful preparations and imaginative interpretations of Italian classics. The restaurant’s talented chef team offers a diverse array of dishes that cater to both regular patrons and newcomers, ensuring a delightful dining experience for all.

Upon entering Prezzo, we were immediately impressed by the great ambiance, which is equally inviting whether you choose to dine inside or al fresco. The centerpiece of the 4,300-square-foot restaurant is the wood-burning oven, producing not only the renowned crispy, thin-crust pizzas but also filling the space with tantalizing aromas.

Our dining experience was elevated by the very attentive service. Jeremiah, our server, was exceptional in helping us select several items based on our tastes. The portion sizes were generous, allowing us to enjoy some delightful leftovers at home.

We started our meal with the Spicy Tuna Tostadas ($16), a vibrant combination of wonton crisp, ahi tuna, sriracha crème, sweet soy, sesame seeds, and Fresno chili, which provided a perfect balance of flavors and textures. Next, we savored the Lobster Bisque ($16), a rich and creamy soup accented with aged sherry, mascarpone, and basil oil.

One of the highlights was the Pear Pasta ($10), featuring an asiago fonduta walnut sauce that was nothing short of surreal. The Eggplant Caprese Stack ($20), with its pan-fried eggplant, beefsteak tomato, fresh mozzarella, balsamic, and basil pesto, was both visually stunning and delicious.

The Blistered Shishito Peppers ($16), served with meyer lemon and roasted garlic aioli, were a delightful new addition to the menu. For our main course, we enjoyed the Tuscan Salmon ($32), a beautifully cooked fillet that was tender and flaky, adorned with roasted cherry tomatoes bursting with sweetness, chopped baby spinach adding a fresh, leafy texture, all brought together by a creamy roasted garlic sauce. The accompanying sautéed zucchini noodles provided a light and healthy alternative to traditional pasta.

We couldn’t resist trying a half-and-half pizza, choosing the ½ Black Truffle Pizza and ½ Italian Sausage Pizza ($21). The Black Truffle Pizza, topped with creamy ricotta, gooey mozzarella, earthy cremini mushrooms, delicate shaved red onion, and a sprinkle of parmesan, was a gourmet delight finished with peppery arugula. The Italian Sausage Pizza, with its roasted garlic ricotta base, melted mozzarella, savory sweet Italian sausage, and sweet caramelized onions and minus the mushrooms, was a flavorful wonderland.

The Spicy Orecchiette ($29) offered a satisfying kick with every bite. The perfectly cooked orecchiette pasta was tossed with vibrant broccoli rabe, sharp pecorino Romano, and fragrant toasted garlic & oil, complemented by chunks of spicy Italian sausage that added depth and heat.

For a heartier option, the 14 oz Grilled Veal Chop ($54) did not disappoint. The chop was expertly grilled to a juicy perfection, with a slight char that added a smoky dimension to the tender, flavorful meat. This dish came with a side of your choice, rounding out a robust and indulgent entree.

We wrapped up our meal with the incredibly necessary Warm Butter Cake ($22) topped with two scoops of ice cream. The cake was warm, buttery, and melt-in-your-mouth delicious, with the cool, creamy ice cream providing the perfect contrast.

Prezzo also offers a range of special dietary options, including vegetarian, vegan, and gluten-free choices. With features like delivery, takeout, reservations, outdoor seating, private dining, valet parking, and a full bar, it’s no wonder Prezzo is a popular spot in Boca Raton. The spacious indoor/outdoor bar area, complete with beer, signature cocktails, and a curated wine list, is perfect for happy hour, live entertainment nights, and bottomless Sunday brunches.

Perfect Pineapple Margarita, Raspberry Lemon Drop

 

Overall, Prezzo delivers a superb dining experience with attentive service, generous portions, and a menu that beautifully blends traditional and innovative Italian dishes. Whether you’re in the mood for a casual meal or a special night out, Prezzo is a hit in every sense.

  • Jeremiah showcases several of the dessert options available.

  • Salmon

  • Prezzo Carbonara

  • Lobster Bisque

  • Shishito Peppers

  • Pear Pasta

  • Perfect Pineapple Margarita, Raspberry Lemon Drop - sweet, refreshing. 50% off deals

  • Prezzo

Coach is South Florida Insider's Owner, President, Webmaster, as well as a Reporter and Photographer covering events all over the world. Born in West Palm Beach, Coach continues to call the sunny Florida area home. He received his Associate degree from the University of South Florida, then transferred to the University of Florida where he received a Bachelor’s of Arts in Journalism & Communications. During his journalistic career, which has been featured in local newspapers and magazines as well as national publications, Coach has also continued his love of being an educator. It’s through both endeavors that he’s actively got students interested in following in the field of journalism. Coach loves sharing the world of entertainment with others and giving people the opportunity to step out of the everyday life.

Restaurants

Louie Bossi’s Boca Is Back and Tastier Than Ever

Published

on

A night of music, mozzarella, meatballs, and martinis marks the comeback of Boca’s favorite Italian spot.


November 4, 2025

Boca’s favorite Italian spot is back and better than ever. After closing in April because of a kitchen fire, Louie Bossi’s Ristorante Bar Pizzeria has officially reopened its doors, and Boca couldn’t be more excited.

The restaurant kicked things off with an invite-only cocktail preview on Sunday, November 2, and it was the perfect mix of community, flavor, and fun. Guests were welcomed with house-made favorites, signature cocktails, and a performer wearing a champagne dress made entirely of glasses filled with bubbly. A live DJ kept the crowd dancing and smiling all night, setting the tone for Louie Bossi’s big return.

Every table was a dream for anyone who loves Italian food. There was a charcuterie board piled high with meats, cheeses, and fresh focaccia, plus a mozzarella station where chefs stretched the cheese right in front of you. The plates kept coming with wood-fired pizza, creamy pasta, rich meatballs, and those truffle risotto balls everyone was talking about. To end the night, a cheerful chef went around filling fresh cannoli shells with sweet ricotta and powdered sugar.

What’s New and What’s Coming

Louie Bossi’s still has all the warmth and heart Boca locals love, but with a few new reasons to stop by. Guests can now enjoy two Happy Hour options: one from 4 to 7 p.m. daily and another from 9 to 10 p.m. Sunday through Thursday.

One of the newest additions is the Girl Dinner, which comes with an Arthur Ave Salad, truffle fries, and a martini for $30. I’m already obsessed and fully plan on making this a regular thing. It’s the perfect mix of light, indulgent, and a little bit fancy, everything Louie’s Lounge is about.

To celebrate the reopening, Louie Bossi’s is hosting a series of events throughout November that bring the community together:

  • Saturday, November 8: A family celebration honoring local firefighters, complete with pizza box decorating, firetruck photo ops, kids’ activities, and free treats.

  • Thursday, November 13: A Tip a Firefighter fundraiser, where local firefighters serve as bartenders and servers to raise money for the Boca Raton Firefighter Benevolent Fund.

  • Later in November: An Italian Mixology Class, where guests can learn to shake and stir signature cocktails in a fun, hands-on setting.

With its incredible food, lively atmosphere, and community-centered spirit, Louie Bossi’s return feels like a big Italian hug for Boca. The comeback is delicious, joyful, and exactly what we’ve been waiting for.

Louie Bossi’s Ristorante Bar Pizzeria
100 E Palmetto Park Rd, Boca Raton, FL 33432
www.louiebossi.com | @louiebossi

Continue Reading

Restaurants

Savor the View, Taste the Coast at Olive & Sea

Published

on

By

Olive You Need Is Sea: Where Mediterranean Bites, Breezy Vibes, and Skyline Sights Come Together for a Waterfront Experience That’s Fresh, Flavorful and Totally Fort Lauderdale.
(more…)

Continue Reading

Restaurants

Finger-Lickin’ Fun and Milkshake Magic at Dave’s Hot Chicken

Published

on

By

Come for the Chicken, Stay for the Cauliflower, Fries and Milkshake Madness, but Beware of the Reaper’s Fiery Bite. (more…)

Continue Reading

Restaurants

Miami Grill Unveils Boba Breeze and Philly Pita

Published

on

By

A Sip That Pops, a Bite That Wows and a Flavor Explosion You Can’t Miss, Miami Grill continues to redefine a quick bite out. (more…)

Continue Reading

Restaurants

Dirty French Brings Steakhouse Swagger with Miami Flair

Published

on

Velvet Nights and Neon Lights Meet Tableside Flair with Prime Steaks and Fresh Seafood Serving Pure Energy, Flavor and Celebration. (more…)

Continue Reading

Restaurants

DeLuca’s Italian Kitchen & Bar – REVIEW

Published

on

By

Fork Yeah! DeLuca’s Delivers an Italian Feast of Flavors and Sweet Surprises That Leaves Your Tastebuds Dancing All Night.
(more…)

Continue Reading

Entertainment

R House Wynwood Where Drag Queens Kings and Dinner Slay Side by Side

Published

on

Wynwood’s Longest Standing Restaurant Is Still the Life of the Party

(more…)

Continue Reading

Restaurants

V Gelato Miami A Love Story in Every Scoop

Published

on

From Italy’s Gelato University to Miami’s Most Heartfelt Dessert Spot

(more…)

Continue Reading

Trending