Events
Award-Winning Chefs Highlight Caribbean Flavors at Food, Wine, and Fete
Vanessa James Media Celebrates the Return of Food, Wine, and Fete: Miami’s Premium All-Inclusive Soca Fete Experience Celebrating the Caribbean Diaspora.
May 18th, 2024
More than 800 foodie and Soca lovers attended the fete on May 18th, which featured the Caribbean’s most esteemed chefs, culinary creatives, and artists.
Vanessa James Media welcomed the successful return of Food, Wine, and Fete, Miami’s premium all-inclusive Soca experience. The event took place on Saturday, May 18th at the Historic Virginia Key Beach Park’s Grand Pavilion. The eagerly awaited second annual event celebrated the diverse culture of the Caribbean, showcasing the region’s most brilliant chefs, mixologists, tastemakers, culinary creatives, buzz-worthy wine brands, rums of the Caribbean and spirits partners eager to connect with South Florida’s vibrant Caribbean community.
This year’s lineup included renowned chefs such as:
- Chef Irie, recipient of the prestigious James Beard award and the festival’s official culinary ambassador is a Jamaican culinary trailblazer, whose journey from architecture to the kitchen is as bold and flavorful as his Caribbean-inspired dishes.
- Myriam “Chef Mimi” Charles, the award-winning Haitian pastry chef known for her triumph on Cooking Channel’s “Cake Hunters” and as the founder of Lux Cakery.
- Chef Alain Lemaire, the host chef of the “Luda Can’t Cook” series on Discovery+, brought his Haitian culinary heritage to life with his renowned dish “Ou Manje Deja style,” showcasing his unique flair and flavor.
- Celebrity Chef Paul Griffith, an award-winning Barbadian-born culinary prodigy, is renowned for delighting A-List celebrities, top musicians, NFL stars, and professional athletes. Based in South Florida, Chef Paul travels globally, delivering exceptional dining experiences with his unparalleled flavors and signature artistry.
- Jamaican Chef Troy Tingling of SoulFly Chicken, served up his signature fried chicken sando sandwich and did a tasting on Foodie Avenue showcasing his recently opened SouFly Chicken restaurant in the heart of Miami’s Wynwood community. Chef Troy began mixing Caribbean flavors to create fusion recipes that he uses in his recipes today.
- Trinidadian culinary sensation Shaun Alexander of Foodie Nation wowed the crowd with a rendition of his viral cocoa-rubbed pork bao bun and pineapple and tamarind chutney sauce.
Chefs gave guests of the fete a taste of what they do in the kitchen and around the world with plays on their signature dishes. Chef Lemaire’s conch tacos, Chef Irie’s snapper escovitch with breadfruit salad, and Chef Paul’s Bajan-style macaroni pie with crisp pork belly were all received with heavy applause.
Alongside the chef demos, this year’s fete also showcased local caterers and small businesses on “Foodie Avenue”. These culinary creatives brought their flavor to the experience, showcasing a little bit of their island’s flair. Kimesha Chong of Kanin Catering, known for her Caribbean vegan dishes sampled her play on a jerk oxtail taco using breadfruit while UserXCatering wowed guests with a play on Trinidad’s official street food “doubles”. WIPS pepper sauce also joined in on the action making their signature “chows” in cucumber, mango, and pineapple flavors using their staple scotch bonnet-infused pepper sauce.
No Caribbean fete experience would be complete without the electrifying sounds of Soca music, the driving force and rhythm behind many fetes and all-inclusive experiences around the region. Food, Wine, and Fete delivered a jam-packed lineup of the most buzzed-about DJs and Soca Artistes, Teddyson John of St. Lucia and King Bubba of Barbados, who not only performed at this year’s experience but tried out their hands in the kitchen too! Vincentian soca singer, Kevin Lyttyle also joined in on the soca musical extravaganza.
DJ Ryan Sayeed, LL Cool Blaze, TeamSoca’s DJ Spice, Barrie Hype, and DJ Mark D turned up the heat, electrifying the crowd all evening. Tourism brands also got in on the action with spectacular getaways including The Buccaneer Hotel which surprised one lucky winner with a 4-day, 3-night stay to their spectacular property in the St. Croix, USVI along with a foodie tour 2. St. Lucia’s coveted Calabash Cove Resort and Spa also awarded one lucky patron with a lavish 5-day, 4-night stay.
Premiere Spirits sponsor Proximo Spirits rolled out a nine-round tasting and clear old-fashioned showcasing their Cristalino Collection of tequilas including their popular Dobel Maestro, 1800, and El Gran Centenario. Wine lovers were treated to an array of wines including La Fete Rose, The Pale Rose, Château La Mascaronne, and rum aficionados were treated to neat pours by Dominican brand Ron Barcelo along with tastings by Carib Brewery featuring Caribe hard cider, Shandy spritzers and their Caribbean staple, cold classic Carib beers. Guests were treated to a dazzling drone courtesy of Luna Lite Drone Show Company to close out a day of food, fun, and feteing.
“We are so deeply humbled and filled with gratitude by the outpouring of support we received for our second annual Food, Wine & Fete. Over 800 people joined us in celebrating the passion, world-renowned food, infectious energy, and unique culture that is the melting pot of the Caribbean” says event co-founder Vanessa James. “We created Food, Wine, and Fete with one goal in mind; to amplify and celebrate the array of creatives that we have had the pleasure of connecting and working with throughout the years who often get overlooked. Our goal is to continue to grow this unique festival year after year, and spark a new generation of cultural events and experiences that elevate Caribbean ingenuity and culture,” says James.
Participating sponsors for Food, Wine, and Fete 2024 included: Vanessa James Media, Proximo Spirits Cristalino Tequila collection, La Fete Rosé, The Buccaneer Hotel – St. Croix, Virgin Island Food Tours, The Calabash Cove Resort and Spa St. Lucia, Ron Barcelo, The Pale Rosé, Carib Beer, Caribe Hard Cider, WIPS (West Indian Pepper Sauce), Best Dressed Plate, LifeNetforFamilies, and Franki Fitz Consulting and LunaLiteDrone Show.
Food, Wine, and Fete offers a unique opportunity for brands to tap into an affluent, well-traveled, and highly motivated diverse community of South Florida’s Caribbean diaspora to showcase their offerings. Partnership and press opportunities allow brands to stand out amid a sea of motivated patrons eager to engage. For more information about future partnerships and sampling opportunities, visit www.foodwineandfete.com. Follow the Food, Wine, and Fete fun on Instagram and Facebook.
About Food Wine & Fete:
Founded by Vanessa James and Marcos Rodriguez, Food, Wine, and Fete is a premium all-inclusive Soca fete experience celebrating the Caribbean’s vibrant culture – our chefs, artists, and community. Conceptualized with a deep-seated passion for celebrating Caribbean roots and amplifying the creativity of the vibrant and talented diaspora. Born out of a love for travel, carnival, Soca music, and the delicious culinary scene of the Caribbean, Food, Wine, and Fete was born.
The first-of-its-kind all-inclusive Food, Wine, and Fete is an annual event that debuted in 2019 to a sold-out crowd of 500 foodies and Soca aficionados with a similar passion for celebrating Caribbean culture. In its second year, returning to Historic Virginia Key Beach Park, Food Wine & Fete will also highlight Caribbean brands, and feature curated pop-up experiences, giveaways, and a few fun surprises.
As proud children of the Caribbean, this legacy project is Vanessa and Marcos’ unique way of highlighting the diverse Caribbean diaspora and its many touch points including travel, music, food, and live culinary experiences. Although the Caribbean is known as the birthplace of rum, wine enthusiasts are now able to explore the many pairings of their delicious island food with their favorite wine too. For more information about partnership opportunities, vendor sampling opportunities, and press inquiries, visit www.foodwineandfete.com. Follow the Food, Wine, and Fete fun on Instagram and Facebook.
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Chef Christian Barruos Brens showing off his siganture Cafecito Brownie (Photo by Ricardo Reyes)
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Chef Paul giving the crowd a taste of his Bajan macaroni Pie with Pork Belly (Photo by Ricardo Reyes)
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FoodieNation's Cocoa Rubbed Pork Baos (Photo by Ricardo Reyes)
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Soca artist King Bubba and Host Barrie Hype getting the crowd hyped (Photo by Colin Subratie)
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Kevin Lyttle, Chef Irie, Carla Hill, King Bubba (Photo by Colin Subratie)
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La Fete Wine served up their signature Rose and White blends to our guests (Photo by Ricardo Reyes)
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rumRon Barcelo gave patrons a taste of their signature Imperial (Photo by Colin Subratie)
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Founders Marcos Rodriguez and Vanessa James (Photo by Colin Subratie)
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Food, Wine and Fete (Photo by Ricardo Reyes)
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Chef Irie, Teddyson John, and host Carla Hill cooking live during their interactive Soca Demo (Photo by Ricardo Reyes)
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Premiere Sponsor - Cristalino Collection of Tequilas by Proximo Spirits showcasing their Clear Old Fashion (Photo Ricardo Reyes)
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A Feter enjoying the Soca music (Photo by Colin Subratie)
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Cessie Cerrato, Valérie Damaseau, President St. Martin Tourist Office, TV Host Carmen Ordonez, Celine Gumbs, St. Martin Tourist Office (Photo by Ricardo Reyes)
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Chef Alain Lemaire giving the crowd a taste of his infamous Haitian style Conch Tacos (Photo by Ricardo Reyes)
From vampire bartenders and a neon coffin photo op to Halloween cocktails and waterfront dancing, Regatta Grove’s Fangtasia was a bloody good time.
November 2, 2026
Halloween in Miami just hits differently. While the rest of the country is bundling up for spooky season, we’re sipping cocktails by the water, dancing under the stars, and apparently hanging out with vampires.
And honestly? We wouldn’t have it any other way.
Regatta Grove in Coconut Grove went all in for Halloween weekend with Fangtasia, a two-night vampire-inspired celebration on October 30 and 31 that turned the waterfront hotspot into a spooky little paradise.
We stopped by to see what all the fang-tastic fun was about, and between the elaborate costumes, DJ, festive cocktails, and vampire staff, there was plenty to love.
The first thing we noticed? Regatta Grove was fully committed to the theme.
Red Halloween decorations transformed the open-air venue, creating a moody atmosphere against the backdrop of Biscayne Bay. Guests showed up in elaborate costumes, bringing plenty of Halloween personality to an already lively setting.
But our favorite detail might have been the staff.
Every staff member was dressed as a vampire.
Yes, even the people making your drinks were embracing their undead era. It’s those little details that make themed events so much more fun, and Regatta Grove definitely understood the assignment.
And then there was the neon coffin photo op, because what’s a vampire party without somewhere to take a ridiculously good Halloween picture?
Let’s just say the photo opportunities were not lacking.
Now, obviously, we need to talk about the drinks.
Fangtasia featured three Halloween specialty cocktails made with Ketel One vodka, each with its own spooky personality.
The Ghoul’s Mule was a Halloween twist on the classic Moscow Mule, made with Ketel One vodka, ginger beer, strawberry, and lime. Fruity, refreshing, and just the right kind of festive for a warm Miami evening.
The Black Widow was one for the espresso martini lovers, combining Ketel One Espresso vodka, cold brew, and coffee liqueur. Dark, coffee-forward, and appropriately named for the occasion. We love a cocktail that matches the dress code.
And finally, the Bloody Good Martini mixed Ketel One vodka, triple sec, lemon juice, and strawberry for a citrusy, fruity take on a Halloween martini.
Honestly, who needs a cauldron when the cocktail menu is already this fun?
One of the best things about Regatta Grove is its location. Set right along Biscayne Bay, the Coconut Grove venue already has that laid-back, tropical atmosphere that makes Miami nights so much fun.
But for Fangtasia, things got a little darker.
The red decorations, vampire costumes, and Halloween details gave the venue a completely different personality, while a great DJ kept the energy going throughout the celebration.
And the guests definitely brought their A-game. From elaborate costumes to all-out Halloween looks, the crowd was clearly having fun with the theme.
There was something especially entertaining about seeing such an eerie Halloween atmosphere mixed with palm trees, waterfront views, and Miami’s warm evening breeze.
A little spooky, a little glamorous, and very Miami.
Between the costumed crowd, vampire staff, themed cocktails, and neon coffin photo op, Fangtasia at Regatta Grove was such a fun way to celebrate Halloween in Coconut Grove.
What made the night memorable wasn’t just one big attraction. It was how all the details came together, from the music and decor to the staff getting in on the fun.
And really, a Halloween party where you can dance by Biscayne Bay, sip a Bloody Good Martini, and take photos in a glowing coffin? That’s pretty hard to beat.
Fangtasia may be over for this year, but we’re already curious to see what Regatta Grove has planned next.
Until then, we’ll be keeping our fangs crossed for another round next Halloween.
Regatta Grove | Coconut Grove, Miami
3415 Pan American Drive, Miami, FL 33133
Event: Fangtasia Halloween Celebration
Dates: October 30–31, 2026
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Horror movie villains on Friday, disco skeletons on Saturday, and two nights of Halloween chaos we absolutely cannot miss.
October 14, 2026
Okay, Fort Lauderdale, Halloween weekend is looking GOOD.
The Wharf Fort Lauderdale is giving us not one, but TWO completely different Halloween parties this year, and honestly, choosing between them feels unfair. One night we’re running from horror movie villains, and the next we’re dancing under disco balls with skeletons. What more could we possibly want?
Whether you’re the type who lives for a good scare or just wants an excuse to wear something outrageous and dance all night, The Wharf has plans for you.
And yes, we’re already thinking about costumes.
Friday, October 30: Slasher Drive-In
Remember when horror movies were all about creepy drive-in theaters, questionable decisions, and someone inevitably running in the wrong direction?
Well, The Wharf is bringing that energy back with Slasher Drive-In, an old-school horror-inspired Halloween party that sounds equal parts terrifying and ridiculously fun.
The venue is transforming into a vintage-style drive-in movie theater, complete with a throwback concession stand serving movie-night snacks.
Cute, right?
Except there’s one tiny problem.
Freddy Krueger, Jason Voorhees, Ghostface, and Leatherface are all on the guest list.
Yes, the horror icons themselves will be roaming around the venue throughout the night, so maybe think twice before wandering off alone.
We love a good Halloween theme, but this one sounds like you’re stepping straight into your favorite slasher movie. Except instead of screaming at the characters on screen, you might actually be the one doing the screaming.
And honestly? We’re kind of into it.
Saturday, October 31: ‘Til Death Do Us Party
Now THIS is our kind of afterlife.
On Halloween night, The Wharf is trading horror movie scares for a full-blown disco takeover with ‘Til Death Do Us Party, where Studio 54 meets the great beyond.
Think glitter, mirror balls, disco skeletons, fabulous costumes, and a dance floor that refuses to rest in peace.
It’s spooky, it’s glamorous, and it’s giving us every reason to break out the sequins.
There will also be a costume contest, plenty of photo opportunities, and a special menu of $12 Halloween cocktails, because what’s a disco in the afterlife without a little something spooky to sip?
We’re picturing outrageous outfits, sparkly accessories, and a whole lot of dancing. If you’ve been saving a dramatic Halloween look for the perfect occasion, this might be it.
And can we just appreciate a Halloween party that doesn’t make us choose between looking fabulous and embracing the spooky season?
So, Which Night Are We Going?
Here’s the thing. We genuinely cannot decide.
Friday is for horror movie lovers who want to hang out with the villains they’ve spent years being terrified of.
Saturday is for the disco queens, costume enthusiasts, and anyone who believes Halloween should involve a little glitter and a lot of dancing.
Our solution? Both. Obviously.
Halloween only comes around once a year, and The Wharf Fort Lauderdale is making a pretty convincing case for clearing the entire weekend.
So call your friends, start planning those costumes, and prepare for two nights that sound way too fun to stay home for.
Because whether you’re running from Ghostface or dancing with the dead, one thing’s for sure: Fort Lauderdale isn’t going to be boring this Halloween.
The Halloween Weekend Details
Where: The Wharf Fort Lauderdale, Fort Lauderdale, Florida
Friday, October 30: Slasher Drive-In, featuring horror movie characters, drive-in theater vibes, and movie-night snacks.
Saturday, October 31: ‘Til Death Do Us Party, featuring a Halloween disco, costume contest, photo ops, and $12 specialty cocktails.
The vibe: A little spooky, a little fabulous, and absolutely worth getting dressed up for.
Vampire vibes, waterfront cocktails, and two nights of Halloween fun on Biscayne Bay? We’re so in.
Okay, Miami, THIS is the kind of Halloween we’re talking about.
Picture this: you’re sipping a cocktail by the water, the sun is setting over Biscayne Bay, there’s a breeze coming off the water, and suddenly your favorite waterfront hangout has entered its vampire era.
Welcome to Fangtasia at Regatta Grove, where Halloween meets Miami’s favorite kind of night out.
Taking over Regatta Grove on Friday, October 30, and Saturday, October 31, Fangtasia is bringing a darker, moodier twist to the waterfront spot we already love. And honestly, vampires and cocktails by the bay? We’re listening.
There’s something about Regatta Grove that makes an ordinary night feel like a mini vacation. The waterfront views, the open air, the tropical atmosphere. It’s the kind of place where you show up for a drink and somehow lose track of time.
Now imagine all of that with a spooky Halloween twist.
Fangtasia is bringing the Halloween spirit to Coconut Grove without losing the laid-back coastal charm that makes Regatta Grove so much fun in the first place.
Think mysterious waterfront vibes, wicked cocktails, and the perfect excuse to embrace your dark side for the evening.
And can we talk about how good a vampire-inspired Halloween party sounds against a Miami sunset?
We’re already obsessed with the idea.
Listen, we love a haunted house. We love a good Halloween party. But there’s something especially appealing about celebrating spooky season with a cocktail in hand and Biscayne Bay as your backdrop.
No need to choose between your favorite Miami waterfront hangout and getting into the Halloween spirit. Fangtasia is giving us both.
Whether you’re going all out with your costume or just looking for somewhere fun to spend Halloween weekend, this is the kind of plan that’s easy to get excited about.
And with two nights to choose from, there’s really no excuse not to get a little fang-tastic.
If your Halloween group chat is still full of “What are we doing?” messages, consider this your answer.
Regatta Grove is already one of those places we love finding an excuse to visit, and throwing a vampire-inspired celebration into the mix just makes it better.
Grab your favorite people, embrace the spooky season, and make your way to Coconut Grove for a Halloween weekend with a little bite.
Because really, who wouldn’t want to spend Halloween sipping cocktails by the bay?
Where: Regatta Grove, Coconut Grove, Miami
When: Friday, October 30, and Saturday, October 31, 2026
The Vibe: Moody waterfront Halloween fun, wicked cocktails, and a vampire-inspired twist on a Miami favorite.
Our take? Halloween by the water with a little vampire energy sounds like a pretty perfect night to us.
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