Restaurants
Bringing People Together One Slice at a Time
From First Bites to Final Sips Anthony’s Coal Fired Pizza and Wings Delivers a Meal That Keeps the Crowd Coming Back for More.
August 2nd, 2025
Anthony’s Coal Fired Pizza and Wings is the kind of place that knows how to turn up the heat in all the right ways. It is the perfect spot to bring the family, rally a group of friends or simply treat yourself to a night out. The setting feels warm and inviting and the menu has so many tempting choices that even the pickiest eater will find something worth savoring.
The Garlic Knots make a grand entrance and they are anything but ordinary. Each one is bathed in olive oil and sprinkled with fresh garlic, parsley and hand grated Pecorino Romano. They are bite sized bundles of flavor that disappear quickly.
However, the Spinach and Artichoke Dip is another crowd pleaser, creamy and indulgent with baby spinach, mozzarella and marinated artichokes served alongside Romano focaccia that is so good you will wish for extra.
Of course, Anthony’s may be known for pizza, but the wings are the real plot twist. Fresh and never frozen, roasted until perfectly crisp and available in five flavors, they are served with focaccia that soaks up all the deliciousness. They are the type of wings that make you wonder why you ever settled for fried.
Then there is the pizza, which is coal fired at blazing temperatures that give it that unmistakable char and smoky depth. Add a drizzle of Mike’s Hot Honey and suddenly you have sweet heat magic that elevates every slice. For those who believe ricotta makes everything better, Paulie’s Pie delivers in spades. Loaded with homemade baby meatballs, Italian sausage, peppers and creamy ricotta, it is a pie that eats like a full meal and leaves you smiling.
Dessert at Anthony’s is not an afterthought, it is the encore. Classic cheesecake, playful cannolis, rich chocolate cake and silky tiramisu give you every reason to linger a little longer. Pair it all with a glass of sangria, a crisp draft beer or a refreshing non-alcoholic option and the meal feels complete.
Anthony’s Coal Fired Pizza and Wings truly is a solid dining experience that balances comfort and flavor with a touch of fiery flair. Whether you come for the wings, stay for the pizza or finish strong with dessert, you will leave with a full stomach and plenty of reasons to return. This is a spot where family, friends and flavor all come together beautifully and the only thing that burns is the coal, never the customer.
This intimate chef-driven tasting experience in Broward blends elevated cuisine, live culinary artistry, and a mission that transforms lives.
June 20th, 2026
Not every memorable night out in South Florida happens at the trendiest Miami hotspot or the newest Fort Lauderdale restaurant. Sometimes, the most unforgettable dining experiences are hidden in places you’d least expect.
Arc Broward’s Arc Culinary is one of those rare gems.
More than just a dinner reservation, Arc Culinary delivers an immersive chef’s table experience where guests enjoy thoughtfully curated multi-course meals while watching talented chefs prepare and present each dish right in front of them. The result feels part fine dining, part live performance, and entirely unforgettable.
With limited seating and rotating themed menus, every event feels exclusive like being invited to an intimate dinner party hosted by some of South Florida’s most passionate culinary talent.
The real magic begins once the first course arrives.
At Arc Culinary, dinner becomes an experience. Instead of dishes quietly appearing from behind kitchen doors, guests get a front-row seat to the craftsmanship behind every plate. Watching the chefs work adds a level of connection and appreciation that transforms the meal into something far more interactive and personal.
For its recent Fresh SoFlo Summer Flavors dinner, Arc Culinary showcased a four-course tasting menu celebrating seasonal Florida ingredients with elevated technique and thoughtful presentation.
The evening began with a refreshing Florida blue crab starter served with avocado, ruby red grapefruit, hearts of palm, and a bright key lime vinaigrette. Light, citrusy, and beautifully balanced, it captured South Florida summer on a plate.
Course two brought a stunning pan-seared Florida snapper, perfectly crisp on the outside and paired with sweet corn purée and blistered cherry tomatoes. The standout element, however, was the sauce. A swap to miso chili oil added layers of umami, subtle spice, and richness that completely elevated the dish. It was one of those bites that makes the entire table pause.
The third course featured a beautifully cooked grilled filet mignon, served with roasted summer peppers, shaved fennel, arugula, and key lime chimichurri. Rich yet balanced, it delivered the kind of bold, satisfying flavor you hope for in a main course.
Dessert ended the evening on a classic South Florida note: a stunning key lime tart that was equal parts creamy, tart, and sweet.
While the food alone makes Arc Culinary worth visiting, what makes the experience truly special lies beyond the plate.
Founded in 1956, Arc Broward has spent nearly seven decades serving individuals with developmental disabilities and life challenges throughout Broward County. The nonprofit supports individuals from ages 1 to 91, offering programs that include education, employment services, behavioral health support, residential programs, and family resources.
Arc Culinary operates as one of Arc Broward’s most innovative social enterprises, using food as both a source of funding and a pathway to opportunity.
Proceeds from dinners, private events, catering, and culinary programming directly support Arc Broward’s life-changing services while also helping create hands-on training and workforce opportunities in hospitality and culinary arts for individuals with special needs.
In other words, this isn’t just dinner.
It’s a chance to support inclusion, independence, and meaningful opportunity—all while enjoying an exceptional meal.
That’s what makes Arc Culinary so special: you come for the chef-driven menu, the intimate atmosphere, and the creative flavors, but you leave with something deeper.
In a region filled with restaurants competing for attention, Arc Culinary offers something increasingly rare a dining experience that feels personal, purposeful, and genuinely impactful.
Because at Arc Culinary, every course tells a story and every bite gives back.
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