Events
Pisco: Chile’s Iconic Spirit
Pisco’s not just for sours! Explore the bold flavors and fun pairings that make this spirit your new favorite.
March 6th, 2025
Pisco’s not just for sours! Explore the bold flavors and fun pairings that make this spirit your new favorite.
After attending a Pisco Masterclass & Happy Hour at Contessa Ristorante in the Miami Design District, hosted by ProChile, I walked away with a newfound appreciation for this versatile and history-rich brandy.
Our tasting journey began with a Pisco Verde cocktail, blending cucumber, oolong tea, and lemon for a refreshing drink that felt like the classiest spa water—but with a kick. Afterward, we moved on to neat pours, savoring three distinct styles of pisco.
The first pisco was Waqar, a light, crisp, and floral option that costs $36.50 for a bottle. With delicate floral and citrus notes, it made the perfect introduction for gin or vodka lovers looking to explore pisco.
Next came Mistral Nobel Blue Box ($33.99), a richer, whiskey-like pisco from a region known for its poor soil, which surprisingly enhances the spirit’s complexity. With notes of carnation, vanilla, and toffee, this pisco made a great alternative for whiskey drinkers.
Finally, we sampled Black Heron ($39), a wild and smoky pisco with an incredible backstory. This family-owned distillery, founded in 1850 and rebuilt after a devastating fire, creates pisco at an altitude of over 1,300 meters. The result? A smoky, vanilla, and caramel spirit with a bold, fruity finish. A pro tip from Juan C. Ortuzar, a representative from Black Heron: add a few drops of water (Just like you would for a whiskey) to unlock even more flavors—trust me, it’s a game changer!
To elevate the tasting experience, we paired the pisco with small bites that brought out the best in the spirit. The whipped ricotta on bread paired beautifully with the bold piscos, while the caprese salad balanced the lighter floral notes. The grand finale? Gouda cheese with crackers, which enhanced the rich vanilla and toffee notes of the bolder piscos. Pisco and cheese—who knew?
After the tasting, we moved on to Happy Hour, where bartenders served up pisco-based cocktails with a creative twist. Each sip showed me that pisco isn’t just a cocktail base; it’s an experience. Whether you enjoy it neat, mixed into a cocktail, or paired with food, it’s one of the most versatile spirits out there.
🔥 Love tequila? Try a bolder, aged pisco.
🍸 Prefer gin or vodka? Go for a light, floral pisco.
🥃 Obsessed with bourbon? A rich, vanilla-forward pisco will blow your mind.
So next time you’re at a bar or liquor store, don’t just order the classic pisco sour—sip it straight, mix it up, or pair it with a killer cheese board. Trust me, you won’t regret it!
Pisco is finally making waves in the U.S., and it’s about time! Whether you’re a cocktail lover, whiskey drinker, or just someone who enjoys a well-made spirit, there’s a pisco for you.
Want to try some of the best Chilean pisco brands? Keep an eye out for Waqar, Mistral Nobel, and Black Heron—or explore even more up-and-coming distilleries making their way stateside.
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Between flying queens, strong pours, and a room full of Pride week energy, Palace turned Friday night into one of the hottest parties on Ocean Drive.
April 11, 2026
During Miami Beach Pride Week, plenty of venues try to capture the moment, but Palace Bar made Friday night feel like the place everyone wanted to be. The Haus of Gucci Ball brought together drag, fashion, nightlife, and the kind of high energy crowd that made the whole evening feel elevated from the start.
The atmosphere hit immediately. Palace was glowing, the music kept the room alive, and the crowd was fully locked in. It felt vibrant, glamorous, and very Miami Beach. More than just a dinner outing, the night unfolded like a full Pride experience on Ocean Drive.
The clear highlight was a queen whose acrobatic performance completely took over the room. She moved with an incredible mix of strength, control, and confidence, turning the floor into her stage and delivering a routine that felt both dazzling and deeply seductive. At one point, she was flipping around on a man with such effortless precision that the whole crowd seemed to stop at once. It was captivating, sexy, and easily one of the most memorable moments of the night.
The food and drinks absolutely kept up. We had the filet bites and tuna tostones, both perfect for sharing between performances, along with skinny margaritas and lemon drops that were dangerously easy to drink. And yes, Palace was pouring strong, which only added to the fun. The cocktails matched the mood of the night perfectly: bold, smooth, and hard to stop ordering.
What makes Palace Bar work so well during Miami Beach Pride is that the energy never drops. The performers are not just part of the background. They pull the whole room in. The crowd responds, the music keeps moving, and the night keeps building. That kind of momentum is exactly what makes an event feel worth showing up for.
The Haus of Gucci Ball was one part of Palace Bar’s larger Miami Beach Pride Week programming, which has helped make the venue one of the biggest draws on Ocean Drive this week. With events spanning multiple days, Palace has become a go to destination for people looking for drag performances, nightlife, rooftop energy, DJs, and a crowd that wants to celebrate Pride in full.
That is what makes Palace such a fixture during Miami Beach Pride Week. It is not just about location or history. It is about creating nights that actually feel exciting once you are there. Friday night’s Haus of Gucci Ball had the glamour, the chemistry, the performances, and the kind of atmosphere that kept people fully engaged from beginning to end.
If you were at Palace Bar on Friday night, you already know how good it was. If you missed it, this was one of those Miami Beach Pride nights worth hearing about.
Ready for your next night at Palace? Visit Palace South Beach for reservations, menus, and upcoming events, and follow Palace on Instagram for the latest drag shows, Pride weekend moments, and Ocean Drive updates.
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