Events
Miami Eateries Take the Crown at Burger Bash 2019
Pincho and LT Steak & Seafood Take Top Honors at South Beach Wine & Food Festival’s Burger Bash.
February 22nd, 2019
Miami’s own Pincho and LT Steak & Seafood dazzled the crowds and judges at the South Beach Wine & Food Festival’s annual Burger Bash, securing top honors in a heated competition on February 22nd, 2019. This year’s event, brilliantly hosted by dynamic duo David Burtka and Neil Patrick Harris, was a night to remember, with three prestigious awards up for grabs. Esteemed judges, including Al Roker, Rev Run, Enrique Santos, Samantha Schnur aka @TheNaughtyFork and NBC6‘s Roxanne Vargas, lent their expertise to crown the best burgers of the night.
Pincho stole the spotlight by clinching the coveted Heineken Light People’s Choice Award with their innovative Pipo’s Choice burger. This culinary masterpiece featured a succulent brisket-and-chuck patty, adorned with crispy applewood-smoked bacon, fried sweet plantains, crunchy potato sticks, and a unique twist of guava ketchup. It’s no wonder this savory creation captured the hearts and taste buds of festival attendees.

Meanwhile, LT Steak & Seafood earned high praise and the Schweid & Sons’ Very Best Burger award, showcasing their exceptional culinary skills.

Additionally, Chicago’s Avec took home the Red Robin’s Best of the Bash for their delectable Raclette Burger, proving that creativity and bold flavors reign supreme at this beloved event.
The Food Network & Cooking Channel South Beach Wine & Food Festival is more than just a celebration of gastronomic delights; it embodies the spirit of community and education. All proceeds from the Festival support the students of the Florida International University Chaplin School of Hospitality & Tourism Management. These dedicated students contribute to every aspect of the Festival, from sponsorship fulfillment and restaurant recruitment to logistics and inventory, while gaining invaluable experience alongside some of the world’s most renowned chefs and winemakers. To date, the Festival has raised over $28 million for the School, solidifying its status as a premier event in the food and restaurant industry.
Produced by Florida International University and Southern Glazer’s Wine & Spirits, and supported by the Miami Beach Visitors & Convention Authority and the Miami-Dade County Department of Cultural Affairs, the Festival continues to be a beacon of culinary excellence. For more information about this extraordinary event, visit sobewff.org or call 877-762-3933. Discover more about Florida International University at fiu.edu, the Chaplin School of Hospitality & Tourism Management at hospitality.fiu.edu, and Southern Glazer’s Wine & Spirits at southernglazers.com.
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Inside Palace Bar’s Haus of Gucci Ball
Between flying queens, strong pours, and a room full of Pride week energy, Palace turned Friday night into one of the hottest parties on Ocean Drive.
April 11, 2026
During Miami Beach Pride Week, plenty of venues try to capture the moment, but Palace Bar made Friday night feel like the place everyone wanted to be. The Haus of Gucci Ball brought together drag, fashion, nightlife, and the kind of high energy crowd that made the whole evening feel elevated from the start.
The atmosphere hit immediately. Palace was glowing, the music kept the room alive, and the crowd was fully locked in. It felt vibrant, glamorous, and very Miami Beach. More than just a dinner outing, the night unfolded like a full Pride experience on Ocean Drive.
The clear highlight was a queen whose acrobatic performance completely took over the room. She moved with an incredible mix of strength, control, and confidence, turning the floor into her stage and delivering a routine that felt both dazzling and deeply seductive. At one point, she was flipping around on a man with such effortless precision that the whole crowd seemed to stop at once. It was captivating, sexy, and easily one of the most memorable moments of the night.
The food and drinks absolutely kept up. We had the filet bites and tuna tostones, both perfect for sharing between performances, along with skinny margaritas and lemon drops that were dangerously easy to drink. And yes, Palace was pouring strong, which only added to the fun. The cocktails matched the mood of the night perfectly: bold, smooth, and hard to stop ordering.
What makes Palace Bar work so well during Miami Beach Pride is that the energy never drops. The performers are not just part of the background. They pull the whole room in. The crowd responds, the music keeps moving, and the night keeps building. That kind of momentum is exactly what makes an event feel worth showing up for.
The Haus of Gucci Ball was one part of Palace Bar’s larger Miami Beach Pride Week programming, which has helped make the venue one of the biggest draws on Ocean Drive this week. With events spanning multiple days, Palace has become a go to destination for people looking for drag performances, nightlife, rooftop energy, DJs, and a crowd that wants to celebrate Pride in full.
That is what makes Palace such a fixture during Miami Beach Pride Week. It is not just about location or history. It is about creating nights that actually feel exciting once you are there. Friday night’s Haus of Gucci Ball had the glamour, the chemistry, the performances, and the kind of atmosphere that kept people fully engaged from beginning to end.
If you were at Palace Bar on Friday night, you already know how good it was. If you missed it, this was one of those Miami Beach Pride nights worth hearing about.

Ready for your next night at Palace? Visit Palace South Beach for reservations, menus, and upcoming events, and follow Palace on Instagram for the latest drag shows, Pride weekend moments, and Ocean Drive updates.
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